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Foreword
Full access
Type:
Handbook Chapter
in Handbook of Critical Agrarian Studies
Editors: A. H. Akram-Lodhi, Kristina Dietz, Bettina Engels, and Ben M. McKay
Publication Date:
14 Dec 2021
Collections:
Geography, Planning and Tourism 2021
Cover Handbook of Critical Agrarian Studies
Handbook of Critical Agrarian Studies
Editors: A. H. Akram-Lodhi, Kristina Dietz, Bettina Engels, and Ben M. McKay
Exploring the emerging and vibrant field of critical agrarian studies, this comprehensive Handbook offers interdisciplinary insights from both leading scholars and activists to understand agrarian life, livelihoods, formations and processes of change. It highlights the development of the field, which is characterized by theoretical and methodological pluralism and innovation.
Restricted access
Handbook
Publication Date:
14 Dec 2021
DOI:
https://doi.org/10.4337/9781788972468
Collections:
Geography, Planning and Tourism 2021
Cover Handbook on the Human Impact of Agriculture
Handbook on the Human Impact of Agriculture
Editor: Harvey S. James, Jr.
This timely Handbook synthesizes and analyzes key issues and concerns relating to the impact of agriculture on both farmers and non-farmers. With a unique focus on humans rather than animals or the environment, the book is interdisciplinary and international in scope, with contributions from sociologists, economists, anthropologists and geographers providing case studies and examples from all six populated continents.
Restricted access
Handbook
Publication Date:
17 Jun 2021
DOI:
https://doi.org/10.4337/9781839101748
Collections:
Economics 2021
Cover Global Production Networks and Rural Development
Global Production Networks and Rural Development
Southeast Asia as a Fruit Supplier to China
Editor: Bill Pritchard
Bill Pritchard provides an important update on how current trade methodologies are implemented as China becomes one of the world’s largest fresh fruit importers from countries such as Laos, Myanmar, Thailand and Vietnam.
Restricted access
Monograph Book
Publication Date:
11 Jun 2021
DOI:
https://doi.org/10.4337/9781800883888
Collections:
Geography, Planning and Tourism 2021
Chapter 5 Thai exports of durian to China: the expanding role of Chinese entrepreneurs
Nattapon Tantrakoonsab and Wannarat Tantrakoonsab
Restricted access
Type:
Monograph Chapter
in Global Production Networks and Rural Development
Nattapon Tantrakoonsab and Wannarat Tantrakoonsab
Publication Date:
11 Jun 2021
Collections:
Geography, Planning and Tourism 2021
Chapter 6 Thai exports of longan to China: implications of Chinese investment on Thai stakeholders
Aungkana Kmonpetch and Waranya Jitpong
Restricted access
Type:
Monograph Chapter
in Global Production Networks and Rural Development
Aungkana Kmonpetch and Waranya Jitpong
Publication Date:
11 Jun 2021
Collections:
Geography, Planning and Tourism 2021
Acknowledgments
Full access
Type:
Handbook Chapter
in Handbook on Urban Food Security in the Global South
Editors: Jonathan Crush, Bruce Frayne, and Gareth Haysom
Publication Date:
18 Dec 2020
Collections:
Social and Political Science 2020
Cover Handbook on Urban Food Security in the Global South
Handbook on Urban Food Security in the Global South
Editors: Jonathan Crush, Bruce Frayne, and Gareth Haysom
The ways in which the rapid urbanization of the Global South is transforming food systems and food supply chains, and the food security of urban populations is an often neglected topic. This international group of authors addresses this profound transformation from a variety of different perspectives and disciplinary lenses, providing an important corrective to the dominant view that food insecurity is a rural problem requiring increases in agricultural production.
Restricted access
Handbook
Publication Date:
18 Dec 2020
DOI:
https://doi.org/10.4337/9781786431516
Collections:
Social and Political Science 2020
Acronyms and abbreviations
Michael Blakeney
Full access
Type:
Monograph Book
in Food Loss and Food Waste
Michael Blakeney
Publication Date:
25 Jan 2019
Collections:
Law 2019
Cover Food Loss and Food Waste
Food Loss and Food Waste
Causes and Solutions
Michael Blakeney
Global food insecurity is a growing issue. At a time when the world’s population is increasing and agricultural production is challenged by climate change, it is estimated that around a third of the food produced globally is lost or wasted. This book examines the problem of food loss and waste (FLW) and the policies that could be enacted to remedy this fundamental global concern.
Restricted access
Monograph Book
Publication Date:
25 Jan 2019
DOI:
https://doi.org/10.4337/9781788975391
Collections:
Law 2019