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Chapter 4 Agricultural labour in the global food system
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Chapter
in A Research Agenda for Food Systems
Publication Date:
25 Oct 2022
Collections:
Geography, Planning and Tourism 2022
Chapter 10 Circular food systems: a blueprint for regenerative innovations in a regional UK context
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Chapter
in A Research Agenda for Food Systems
Publication Date:
25 Oct 2022
Collections:
Geography, Planning and Tourism 2022
Chapter 11 Design at the end of the food system: hybrid foodscapes in the realm of consumption
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Chapter
in A Research Agenda for Food Systems
Publication Date:
25 Oct 2022
Collections:
Geography, Planning and Tourism 2022
Chapter 3 The food system, planetary boundaries and eating for 1.5°C: the case for mutualism and commensality within a safe and just operating space for humankind
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Type:
Chapter
in A Research Agenda for Food Systems
Publication Date:
25 Oct 2022
Collections:
Geography, Planning and Tourism 2022
Chapter 5 Food systems and food poverty
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Type:
Chapter
in A Research Agenda for Food Systems
Publication Date:
25 Oct 2022
Collections:
Geography, Planning and Tourism 2022
Chapter 7 The fourth agricultural revolution: technological developments in primary food production
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Type:
Chapter
in A Research Agenda for Food Systems
Publication Date:
25 Oct 2022
Collections:
Geography, Planning and Tourism 2022
Chapter 1 Introduction: A Research Agenda for Food Systems
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Type:
Chapter
in A Research Agenda for Food Systems
Publication Date:
25 Oct 2022
Collections:
Geography, Planning and Tourism 2022
Part II Issues
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Type:
Chapter
in A Research Agenda for Food Systems
Editor:
Colin Sage
Publication Date:
25 Oct 2022
Collections:
Geography, Planning and Tourism 2022
Chapter 8 Of fake meat and an anxious Anthropocene: towards a cultural political economy of alternative proteins and their implications for future food systems
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Type:
Chapter
in A Research Agenda for Food Systems
Publication Date:
25 Oct 2022
Collections:
Geography, Planning and Tourism 2022
Chapter 6 Reconfiguring animals in food systems: an agenda for research
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Type:
Chapter
in A Research Agenda for Food Systems
Publication Date:
25 Oct 2022
Collections:
Geography, Planning and Tourism 2022